7 Best-Selling Home & Kitchen From Yoshihiro
Top 1
Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife (Octagonal Shitan Rosewood Handle) (8.25" (210mm))
Yoshihiro
NSGY210SH
14.5 x 0.8 x 1.8 Inches
0.33 Pounds
Ratings for Yoshihiro (CPR Score)
Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
---|---|---|---|---|
Yoshihiro Cutlery | - | ✅ | ✅ | ✅ |
Features
Grade : Hammered Damascus / Knife Type: Gyuto(Chef’s Essential Knife)Steel Type: VG-10 Hammered Damascus NSW Stainless Steel
Yoshihiro - Hammered Damascus Japanese Chef Knife Usuba/Vegetable Knife 6.3" (160mm) - Made in Japan
Yoshihiro
HDUS16
11.75 x 0.06 x 1.75 Inches
0.41 Pounds
Ratings for Yoshihiro (CPR Score)
Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
---|---|---|---|---|
Yoshihiro Cutlery | - | ✅ | ✅ | ✅ |
Features
Forged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value.One of the most popular knives that a cook can have today is a Japanese Vegetable knife known as a Nakiri knife. The Nakiri is a Japanese double edged knife with a flat cutting edge. The flatness allows for the whole length of the knife to come in contact with the cutting board with each stroke. This is particularly helpful when chopping vegetables since it eliminates those imperfect cuts in which ingredients are hanging by a string.
Top 3
Yoshihiro Ice Hardened Stainless Steel Wa Gyuto Japanese Chef Knife (8.25'' (210mm))
Yoshihiro
WP-PCNR-BNLX
14.0 x 3.0 x 1.0 Inches
1.0 Pounds
Ratings for Yoshihiro (CPR Score)
Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
---|---|---|---|---|
Yoshihiro Cutlery | - | ✅ | ✅ | ✅ |
Features
Our Ice Hardened Molybdenum series are made by forging a single piece of high carbon Aus-8 stainless steel. Ice hardening is a process that helps draw out the hardness of refined steel while infusing it with enough resiliency to perform consistently in the most exacting of conditions. These knives are perfect for those who are looking for a thin, razor sharp, double edged blade that is very light in weight.Aus-8 is commonly used in high-end Japanese knives and provides a good foundation to build a knife with well-rounded attributes. The craftsmanship on the blade is impeccable with attention to detail that only hands on work can provide. The quality of the steel together with its' expert craftsmanship makes this a professional quality chefs knife with an excellent blend of razor sharpness, durability, and comfort that is unrivaled in its price range.
Top 4
Yoshihiro 46 Layers Hammered Damascus Gyuto Chef Knife and Petty Utility Knife SET (Gyuto 8.25'' (210mm) & Petty 6'' (150mm), Rosewood Handle)
Yoshihiro
NSW2SETSH
Ratings for Yoshihiro (CPR Score)
Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
---|---|---|---|---|
Yoshihiro Cutlery | - | ❌ | ❌ | ❌ |
Features
Forged and hammered with 46 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value.The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables.
Top 5
Best Gyutou Knives
Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Gyuto 8.25'' (210mm) Japanese Chefs Knife & Petty Utility Knife 5.3'' (135mm) SET
Yoshihiro
HD2SET
15.9 x 3.2 x 3.2 Inches
1.15 Pounds
Ratings for Yoshihiro (CPR Score)
Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
---|---|---|---|---|
Yoshihiro Cutlery | - | ✅ | ✅ | ✅ |
Features
Forged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value.The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables.
Top 6
Yoshihiro Mizu Yaki Aogami Super Blue High Carbon Steel Kurouchi Gyuto Chef’s Knife (9.5'' (240mm) & Saya, Octagonal Rosewood Handle)
Yoshihiro
ASKUGY210SH
0.3688 Pounds
Ratings for Yoshihiro (CPR Score)
Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
---|---|---|---|---|
Yoshihiro Cutlery | - | ❌ | ❌ | ❌ |
Features
Our handmade Yoshihiro Aogami Super Blue High Carbon Steel Kurouchi Series are unparalleled in their performance. The Black Forged 'Kurouchi' finish consists of the carbonized coating created during heat treating and provides for a characteristic look and a rustic aesthetic to the blade. Super Blue High Carbon Steel with a hardness on the Rockwell scale of 64-65 is considered to be the top of its class in high carbon steel metallurgy.The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables.
Top 7
Yoshihiro VG-10 46 Layers Hammered Damascus Nakiri Japanese Vegetable Knife 6.5'' (165mm) Ambrosia Handle
Yoshihiro
NSUS16
12.22 x 0.06 x 1.75 Inches
0.3 Pounds
Ratings for Yoshihiro (CPR Score)
Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
---|---|---|---|---|
Yoshihiro Cutlery | - | ✅ | ✅ | ✅ |
Features
Forged and hammered with 46 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value.One of the most popular knives that a cook can have today is a Japanese Vegetable knife known as a Nakiri knife. The Nakiri is a Japanese double edged knife with a flat cutting edge. The flatness allows for the whole length of the knife to come in contact with the cutting board with each stroke. This is particularly helpful when chopping vegetables since it eliminates those imperfect cuts in which ingredients are hanging by a string.
Featured Reviews Related to Yoshihiro for Home & Kitchen
293 Reviews Analyzed
1,809 Reviews Analyzed
5,975 Reviews Analyzed
50,394 Reviews Analyzed
16,375 Reviews Analyzed
16,728 Reviews Analyzed
57,570 Reviews Analyzed
10,814 Reviews Analyzed
21,667 Reviews Analyzed
Home & Kitchen Yoshihiro Pricing
- Avg.Price: $224.99
The price range of $149.99 to $324.99 form our top picks.
Similar Brands Like Home & Kitchen Yoshihiro