Best Sashimi Knives (Sep. 2026) - Rated by CherryPicks' Experts

At a Glance: Our Top Picks

Top 1

Sunnecko 10.5 inch Sashimi Knife,High Carbon Stainless Steel Japanese Sushi K...

9.8
CPR Score
Top 2

HOSHANHO Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi Knife, Ultra...

9.7
CPR Score
Top 3

SANMEIHO 10 Inch Sushi Knife, High Carbon Japanese Steel Sashimi Knife, Japan...

9.7
CPR Score
Tips


Our Sashimi Knives Ranking is based on our detailed analysis of 108 Sashimi Knives and over 8,320 customer reviews. We have compiled the top 30 Best Sashimi Knives you might be interested in and ratings based on product features.

* CherryPicks.Reviews is reader-supported, Our editor review, and recommend the best products based on extensive data analysis, if you click on the product links, we may earn a commission through qualifying products purchased.

The Best Sashimi Knives Rated by CherryPicks

Market Overview
Sashimi Knives Reviewed
  • Reviews Analyzed: 8,320 Items
  • CPR Avg. Rating: 8.5 / 10
30 Products Evaluated
  • Highest Price: $339.99
  • Lowest Price: $17.98
  • Avg. Price: $58.96
Price Disclaimer

Top 30 Sashimi Knives on Amazon (Verified You can Buy)

Top 1

Sunnecko 10.5 inch Sashimi Knife,High Carbon Stainless Steel Japanese Sushi Knives,Yanagiba Knife with Knife Sheath and Gift Box

Sunnecko
SN-05

Ratings for Sunnecko (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
SUNNECKO Direct -

Features

Outstanding Performance: Crafted with exceptional precision, the Sunnecko Sashimi Knife features an High Carbon Stainless Steel blade with an HRC of 58, providing remarkable sharpness and optimal edge retention while maintaining stain resistance.
Ergonomic Pakkawood Handle: Its lightweight and well-balanced design, complemented by a handmade Pakkawood handle,ensures comfort during use.The handle material of the sashimi knife has good resistance for corrosion and abrasion, which ensures a long service life.
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Top 2

HOSHANHO Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi Knife, Ultra Sharp Yanagiba Knives, Kitchen Knives for Fish Filleting with Olive Wood Handle

HOSHANHO
10 Inch Sushi Knife
0.4 Pounds

Ratings for HOSHANHO (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
EVERSPARK -

Features

【Ultimate Sharpness & Precision】Crafted with a 12° bevel angle, the sashimi sushi knife blade features a mirror-polished finish and razor-sharp edge, making it a feather-light slicing tool. This authentic yanagiba knife perfectly cuts through fish flesh while preserving cellular integrity. Each slice of sashimi thus becomes more flavorful and offers superior texture
【Japanese High Carbon Steel】The meticulously forged Japanese 10Cr15CoMoV high-carbon stainless steel core undergoes advanced heat treatment to achieve an ultra-high hardness of 62 HRC. This not only endows the kitchen fish knife blade with exceptional wear resistance but also ensures its sharpness remains enduring, effortlessly withstanding frequent professional use
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SANMEIHO 10 Inch Sushi Knife, High Carbon Japanese Steel Sashimi Knife, Japanese Knives for Fish Filleting & Slicing, Sushi Making Knives with Red Sandalwood Handle

SANMEIHO
SMHCS-2025-07-01
10.0 x 1.3 x 0.1 inches

Ratings for SANMEIHO (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
SHAN ZU-US -

Features

JAPANESE STAINLESS STEEl SUSHI KNIFE: The blade is made of high-quality japanese stainless steel with a hardness of 57 HRC, which provides highly anti-rust quality. It's easy for resharpening, cleaning and maintaining
ULTRA SHARP EDGE: It is made of japanese 5Cr15Mov steel with high hardness. The sharpness is further boosted by ultra-thin sharp blades and 12° cutting angle on both sides, which keeps our knife in sharp condition even after many tough tasks
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Top 4

Sumteene Sushi Knife 9.5 inch(240mm), Sashimi Knife with High Carbon Stainless Steel Blade and Ergonomic Handle for Cutting Sushi & Sashimi, Fish Filleting

Sumteene

Ratings for Sumteene (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Yisen Fu US -

Features

Typical Japanese Style Sashimi Knife: The sharp blade is handmade by experienced craftsmen. Its special single-sided sharp blade will not crush or tear the structure of the ingredients, so it can cut sashimi and sushi into thin slices. Warm Tips: Our knives are made by hand, please sharpen the knives before use, it will be better.
Sharp and Efficient: Manufactured with strictly selected 440A steel. After tempering and quenching, the sushi knife has excellent hardness and longevity, and can maintain the sharpness of the blade for a long time. The balanced weight can provide a comfortable feel and ensure the efficiency at work.
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Lucky Cook Sashimi Sushi Knife 10 Inch - Perfect Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box

Lucky Cook
sashimi knife
16.5354 x 3.5433 x 1.4961 inches
0.66 pounds

Ratings for Lucky Cook (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Lucky Cook -

Features

★ FOR PERFECT SLICING OF DELICATE PRODUCTS. ★ Filleting, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, requires the use of a special super sharp knife. For these purposes, a kitchen knife with a special design was invented in Japan - the Lucky Cook 10-inch sashimi knife.
★ WHAT IS UNIQUE ABOUT THIS 10-INCH SUSHI KNIFE? ★ It is a quality sushi knife with a long narrow right-handed asymmetric blade which allows you to fillet a whole fish in just one or two movements.
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Top 6

HOSHANHO Sushi Knife Japanese Sashimi Knives 10 Inch, Hand Forged High Carbon Steel Yanagiba Knife, Kitchen Chef Knives for Cutting Sushi & Sashimi, Fish Filleting

HOSHANHO
10 inch Sushi Knife
0.5115 pounds

Ratings for HOSHANHO (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
HSH-DE -

Features

【Typical Sashimi Sushi Knife】Professionally designed HOSHANHO 10-inch yanagiba knife has a flat blade that can cut ingredients into beautiful sections, and the blade line is very smooth, which can easily cut sashimi and sushi into ultra-thin slices without destroying the structure of the ingredients
【Premium Steel Construction】Forged from resilient 10Cr15CoMoV super steel, the blade core is protected by a stunning 8 layers of composite steel; This cutting-edge steel ensures the hand-honed blades retain their impressive durability and sharpness for a long time
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Top 7

KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Case

KYOKU
knife
1.25 Pounds

Ratings for KYOKU (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
KYOKU -
CO-Z FORTUNE TRADING LIMITED -

Features

SUPERIOR STEEL - Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated steel cutting core at HRC 56-58 hardness, this 10.5 in. Yanagiba knife boasts unrivaled performance and incredible edge retention.
WELL-BALANCED - With the perfect blend of comfort and performance, you can slice through meat with ease while avoiding fatigue and finger pains, perfectly blending performance and comfort.
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Top 8

kanngou Sushi Knife 27cm Japanese Carving Knife, AUS-8 Steel Sujihiki Sashimi Knives for Fish Filleting and Meat Slicing, Double Edge Yanagiba Knives with Premium Gift Box

kanngou
KG8315
16.3 x 1.6 x 0.78 inches

Ratings for kanngou (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Kanngou -

Features

Japanese Carving Knife: Sujihiki is the western version of Yanagiba. It features a long, narrow and double-edged blade. Both long and easy to use, they suit any home or professional kitchen. It's perfect for carving roasts, filleting fish, cutting sushi and slicing watermelon
Timeless Craftsmanship: The Kanngou Sujihiki sushi Knife is crafted using traditional Japanese techniques, specifically Kurouchi Nashiji (Black-Forged). This process gives the knife a blackened finish and hammered texture that not only enhances durability and resists rust, but also reduces friction of cutting
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Top 9

Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle, 12-Inch

Mercer Culinary
M24012PL
17.0 x 4.0 x 1.0 inches
0.463 Pounds

Ratings for Mercer Culinary (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Amazon.com -

Features

QUALITY CONSTRUCTION: Knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edge
SUPERIOR DESIGN: Ergonomic handle offers superior comfort & grip, even with wet hands
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Top 10

XXV 10 Inch Sashimi Knife, Steel VG10 Damascus Steel Hardness of 62 HRC Sushi Knives,Chef's Knife Knives with Sandalwood Handle for Fish Filleting yanagiknife

XXV
XXV Sashimi Knife

Ratings for XXV (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
LLuyao -

Features

10 INCH SUSHI KNIFE-Our knives come in beautiful gift boxes.It is a perfect gift choice. Perfect for both cooking enthusiasts and professional chefs
Sashimi STAINLESS STEEl SUSHI KNIFE-The blade is made of high-quality stainless steel with a hardness of 62 HRC, which provides highly anti-rust quality.It's easy for resharpening, cleaning and maintaining
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Top 11

Mercer Culinary-M24012 Asian Collection Yanagi Sashimi Knife, 12-Inch, Wooden Handle

Mercer Culinary
M24012
3.0 x 2.0 x 20.0 inches
0.3688 Pounds

Ratings for Mercer Culinary (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Amazon.com -

Features

QUALITY CONSTRUCTION: Knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edge
SUPERIOR DESIGN: Traditional wood handle is easy and comfortable to use
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Top 12

Sumteene Sushi Knife 9.5 inches(240mm),Sashimi Knife with High Carbon Stainless Steel Blade and Ergonomic Handle,for Cutting Sushi & Sashimi, Fish Filleting

Sumteene
0.7716 Pounds

Ratings for Sumteene (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Yisen Fu US -

Features

Typical Japanese Style Sashimi Knife: The sharp blade is handmade by experienced craftsmen. Its special single-sided sharp blade will not crush or tear the structure of the ingredients, so it can cut sashimi and sushi into thin slices. Warm Tips: Our knives are made by hand, please sharpen the knives before use, it will be better.
Sharp and Efficient: Manufactured with strictly selected 7Cr17MoV. After tempering and quenching, the sushi knife has excellent hardness and longevity, and can maintain the sharpness of the blade for a long time. The balanced weight can provide a comfortable feel and ensure the efficiency at work.
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Top 13

Seki Magoroku Japanese Sushi Sashimi Knife Yanagi 210mm ST

KAI
AK-1105
13.3858 x 1.9685 x 1.1811 inches
0.22 Pounds

Ratings for KAI (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
mikan-japan -
MONO SMILEN Tokyo -
Amazon Japan -
Neo field of Japan -

Features

Kai
Top 14

SHAN ZU 10 Inch Japanese Sushi Knife, 9 Layers 10Cr15MoV High Carbon Steel Sashimi Knife, Sharp Cutting Yanagiba Knives with Red Sandalwood Handle for Sushi Making, Slicing & Fish Knives

SHAN ZU
SZES-2025-001-6
33.5 x 4.5 x 1.5 inches
0.5997 Pounds

Ratings for SHAN ZU (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
SHAN ZU-US -

Features

[9-Layer Forged Structure] This sushi knife is meticulously crafted with a 9-layer forged steel construction, delivering superior durability, corrosion resistance, and chip prevention. The multi-layer forging design not only reinforces blade strength but also enhances cutting stability, making this Japanese sashimi knife an essential tool for both professional chefs and home kitchens
[Japanese Steel Core Sushi Knife] Built with a premium Japanese 10Cr15MoV steel core and hardened to 62 HRC, this fish knife offers long-lasting sharpness and edge retention. The precisely honed 12° blade angle ensures effortless slicing, chopping, and dicing, allowing this sushi cutting knife to cut through ingredients smoothly with minimal resistance
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Top 15

LIUZHANGYU 8 inch (210mm) Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stainless Steel Sashimi Yanagiba Knife, Maple Handle

LIUZHANGYU
XL SA01 YUAN-21
0.5 Pounds

Ratings for LIUZHANGYU (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Feifan -

Features

Sakimaru Knife Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish.
5Cr15mov stainless steel blade with HRC 56-58 combines exceptional sharpness and optimal edge retention with stain resistance. Knife will become extremely sharp with whetstone sharpening and will glide through any type of fish with no pressure,and with stainless steel durability and ease of care
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Top 16

Mercer Culinary Asian Collection Yanagi Sashimi Knife, 10-Inch

Mercer Culinary
M24010
3.0 x 2.0 x 19.0 inches
0.3313 Pounds

Ratings for Mercer Culinary (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Amazon.com -

Features

QUALITY CONSTRUCTION: Knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edge
SUPERIOR DESIGN: Traditional wood handle is easy and comfortable to use
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Top 17

Japanese Sushi Sashimi Yanagiba Knife 8.2" White Steel #2 Wood Handle

Product of Gifu Japan
13.3858 x 1.2992 x 0.748 inches
0.2625 Pounds

Ratings for Product of Gifu Japan (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
zipangu com 8,722

Features

Professional-Grade Sashimi Knife Designed for slicing raw fish in a single, clean stroke. The long 210mm blade helps maintain the texture and freshness of sashimi or sushi-grade fish.
Forged White Steel #2 Blade – Razor Sharp Made from Hitachi White Steel #2 (Shirogami #2), this high-carbon blade delivers exceptional sharpness and edge retention. Ideal for precision cuts.
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Top 18

JapanBargain 1551, Sashimi Yanagiba Knife Japanese High Carbon Stainless Steel Sushi Chef Knife, Non Stick, Made in Japan, 8-1/4 inches

JapanBargain
1551
15.5 x 3.0 x 1.0 inches
0.31 Pounds

Ratings for JapanBargain (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
JapanSuperMall 1,010
KIKURA 3,728
NIPPON LIFE -

Features

Japanese Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi
Sushi Knife Blade Length 8-1/4 inches(210mm), Overall Length 13 inches
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Top 19

FINDKING Prestige Series Sakimaru Knife with Walnut Cover, Japanese SKD11 Damascus Steel Blade, Ebony Wood Octagonal Handle, Professional Sashimi Sushi Fish Knife (10.5 Inches, with Wooden Gift Box)

FINDKING
2.4008 Pounds

Ratings for FINDKING (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
FINDKING -

Features

SAKIMARU DESIGN - FINDKING's Sakimaru was design with precision for precision. The blade length is 10.5" (27cm) and the handle is 6.2" (16cm) with an overall length of 16.9" (43cm). This beautiful knife has the traditional rounded tip for easy, delicate transfers of many slices at once.
BLADE QUALITY - FINDKING's Sakimaru is crafted with SKD 11 Japanese steel for a razor sharp cutting edge that's built for durability, and comfortable precision slicing of any delicate protein for sashimi. General uses are for fish and vegetables however slicing of other proteins such as pork and beef becoming any chefs FAVORITE slicer! The blade has a core Hardness rating (HRC) of 62+/-2. A viable option for the most seasoned chef or one looking to learn the beautiful art of sashimi.
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Top 20

Cangshan YARI Series 12-inch Sashimi Knife with Sheath, X-7 Damascus Steel, 501301

Cangshan
501301
1.4991 Pounds

Ratings for Cangshan (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Cangshan Cutlery -

Features

The 12-inch Sashimi Knife has a long, narrow blade, similar to those traditionally used in Japanese cuisine to prepare sashimi or sushi. However, this blade shape also lends itself to delicate carving tasks, such as thinly slicing beef, poultry, or cooked fish prior to plating. The 12-inch blade accommodates a long, uninterrupted slice on larger fish and other meats.
Each blade goes through our proprietary ULTRA6 heat treatment, ensuring every blade maintains its strength and function.
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Top 21

Kai Brand Seki Gold Kotobuki St Sashimi Knife 240mm Ak-1106, Black,silver

KAI
AK-1106
14.9213 x 1.9685 x 1.1811 Inches
0.3506 pounds

Ratings for KAI (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
SHIBUYA JAPAN -
GOOD PRODUCTS JAPAN -
Neo field of Japan -
TM-Horsehill -

Features

KAI Seki Magoroku Kinju AK-1106 Yanagiba with a blade length of 24 cm is specially designed for right-handers.
This knife is primarily suitable for filleting fish and meat
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Top 22

RyoriNinja Dexter Sashimi Knife 10.5 inch Japanese Steel Sushi Knife, Professional stainless Steel Yanagiba Kitchen Chef Knife for cooking with Gift Box for Men and Women (10.5"sashimi)

RyoriNinja
Ryorininja 10.5 inch Sashimi Knife
0.97 Pounds

Ratings for RyoriNinja (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
RyoriNinja -

Features

【Ryorininja 疾风3 pro cutting core】Ryorininja stainless chef knife is forged from our special Japanese steel. Under special vacuum heat treatment, knife hardness much higher than general standard, with goof corrosion and rust resistance. In addition, the core blade could keep long-term sharpness but also good toughness. Nice balance to help you achieve every cooking task.
Top 23

Cangshan YARI Series 10-inch Sashimi Knife with Sheath, X-7 Damascus Steel, 501295

Cangshan
501295

Ratings for Cangshan (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Cangshan Cutlery -

Features

The 10-inch Sashimi Knife has a long, narrow blade, similar to those traditionally used in Japanese cuisine to prepare sashimi or sushi. However, this blade shape also lends itself to delicate carving tasks, such as thinly slicing beef, poultry, or cooked fish prior to plating. The 10-inch blade accommodates a long, uninterrupted slice on larger fish and other meats.
Each blade goes through our proprietary ULTRA6 heat treatment, ensuring every blade maintains its strength and function.
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Top 24

HIROSHI Sushi & Sashimi Knife Set 4-Piece High Carbon Stainless Steel Japanese Chef Knives with Beech Wood Handle Professional Kitchen Knife Set for Precision Cutting

HIROSHI
C2I_INV_B015W9FHQA_R
1.2 Pounds

Ratings for HIROSHI (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Success 4 Life -

Features

TRADITIONAL CRAFTSMANSHIP Each knife is hand-forged and sharpened through a detailed 40-step process, blending traditional Japanese design with modern performance for superior slicing precision.
HIGH CARBON STAINLESS STEEL BLADES Crafted with a core of high-carbon stainless steel for long-lasting edge retention and resistance to corrosion ideal for sashimi, sushi, and fine kitchen prep.
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Top 25

SANMEIHO 9 Inch Kiritsuke Chef Knife – 9 Layer 10Cr15MoV Steel, 62 HRC Japanese Chef Knife, Hand Forged Kitchen Knife, 12° Razor Sharp Edge, G10 & Rosewood Handle,Sashimi Knives

SANMEIHO
SMHCS-2025-05-10
0.25 Pounds

Ratings for SANMEIHO (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
SHAN ZU-US -

Features

ULTRA SHARP 12° RAZOR EDGE: Designed for precision cutting, this kiritsuke chef knife features a finely honed 12° edge that delivers exceptionally clean slices through meat, fish, and vegetables—ideal for both professional chefs and serious home cooks.
62 HRC HIGH HARDNESS FOR LONG-LASTING SHARPNESS: Crafted from premium 10Cr15MoV high carbon steel with a 9-layer structure, this sashimi knives reaches 62 HRC hardness for excellent edge retention, wear resistance, and long-term durability.
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Top 26

Seki Japan Masahiro Japanese Professional Sushi Sashimi Knife, 9.4 inch, Japanese Stainless Steel with Wood Handle

Product of Gifu Japan
0.2646 Pounds

Ratings for Product of Gifu Japan (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
zipangu com 8,722

Features

Size: Material thickness: approx. 2.5mm, Blade length: approx. 240mm
Weight: 120g
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Top 27

Sumteene Sushi Knife 12 inch(300mm),7Cr17MoV,Octagonal Ebony Handle

Sumteene
ST-HTMSSD300MM
17.33 x 1.58 x 0.87 inches
0.6 pounds

Ratings for Sumteene (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Yisen Fu US -

Features

Sharp and Efficient: Handmade by experienced craftsmen with strictly selected 7Cr17MoV High Carbon Stainless Steel. This 12 inch japanese sushi knife features with high hardness(HRC60-63) ,excellent corrosion resistance, great edge retention and great wear resistance.Warm Tips: Our knives are made by hand, please sharpen the knives before use, it will be better.
Traditional Japanese Sashimi Knife: Yanagiba is an extremely long and sharp single oblique blade blade, which is very suitable for cutting sushi and sashimi. It will not pull or tear when cutting fish fillets and meat, and can preserve the deliciousness of the ingredients to the greatest extent.It also works to prevent the food from sticking to the knife. The balanced weight can provide a comfortable feel and ensure the efficiency at work.
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Top 28

Rondauno Sashimi Knife Yanagiba Sushi Knife 10 inch Japanese High Carbon Stainless Steel for Precision Fish Slicing and Filleting with Ergonomic Wooden Handle

Rondauno
KNFSAH
15.75 x 0.12 x 0.7 Inches
0.5 pounds

Ratings for Rondauno (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Rondauno Select -

Features

First Quality Steel: Our sashimi knives are made from high carbon Japanese stainless steel, offering excellent corrosion resistance and edge retention
Ultra Sharp Blade: Our Yanagiba knives features a razor-sharp edge for precise, effortless slicing of sashimi and sushi
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Top 29

Yoshihiro Inox Stainless Steel Yanagi Sushi Sashimi Japanese Chef Knife with Saya Cover (11.8'' (300mm))

Yoshihiro
INYA300BTNR

Ratings for Yoshihiro (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Yoshihiro Cutlery -

Features

Blade Material: Inox Stainless Steel / Edge Angle: Single Edged / Grade: INOX / Handle Material: Resin / HRC: 60 / Knife Style: Yanagi Sashimi Knife / Stain Resistant: Yes / Saya Cover: Magnetic Oak wood Saya Knife Cover / Made in Japan
INOX AUS8 is commonly used in high-end Japanese knives and provides a good foundation to build a knife with well-rounded attributes. The craftsmanship on the blade is impeccable with attention to detail that only hands on work can provide. The quality of the steel together with its' expert craftsmanship makes this a professional quality knife with an excellent blend of razor sharpness, durability, and comfort that is unrivaled in its price range.
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Top 30

KEEMAKE Sashimi Sushi Knife Japanese 10.5 inch Yanagiba Knife,Japanese VG10 Stainless Steel Single Bevel Blade, Perfect Rosewood Handle Filleting & Slicing Knife

KEEMAKE
16.6535 x 1.3386 x 0.122 inches
0.52 pounds

Ratings for KEEMAKE (CPR Score)

Seller CPR Rank Amazon Fulfilled Prime Free Shipping
Keemake Kitchen-ware -

Features

✔ 【Premium Material】Crafted from premium Japanese High Carbon Stainless steel VG-10, this 10.5 inch Japanese Sashimi knife is precisely tempered and hardened with High-Tech vacuum heat treatment to reach a 58+ Rockwell Hardness.
✔ 【Extremely Sharp Blade】Keemake experienced craftsman hand sharpened the edge with 12-15 degrees to ensure blade’s sharpness 80-100. Sushi knife boasts unrivaled performance and incredible edge retention.
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Top 10 Sashimi Knives - Verified to Buy (September 2026)

Top 10 Sashimi Knives Brands on Amazon

Here is the list of top-rated brands that were evaluated by CherryPicks.

  • Sunnecko
  • HOSHANHO
  • SANMEIHO
  • Sumteene
  • Lucky Cook
  • KYOKU
  • kanngou
  • Mercer Culinary
  • XXV
  • KAI

Top 10 Sashimi Knives Sellers: CPR Seller Rank List

CPR sellers rank is based on CherryPicks-AI bestselling ranking system that helps us analyze each seller's sales trends. The List of top seller ranks is our in-house data, essential for our product ranking to help you make the right shopping choice.

Rank Name Yearly Feedbacks Avg. Ratings
🥇 JapanSuperMall 50,071 4.8
🥈 KIKURA 17,060 4.8
🥉 zipangu com 7,800 4.9
4 Neo field of Japan 5,090 4.9
5 NIPPON LIFE 4,264 4.8
6 Yoshihiro Cutlery 3,175 4.9
7 KYOKU 1,842 4.9
8 TM-Horsehill 959 4.9
9 Cangshan Cutlery 667 4.9
10 SUNNECKO Direct 524 4.9
View or download top Sashimi Knives seller & rating report
JapanSuperMall [50071] KIKURA [17060] zipangu com [7800] Neo field of Japan [5090] NIPPON LIFE [4264] Yoshihiro Cutlery [3175] KYOKU [1842] TM-Horsehill [959] Cangshan Cutlery [667] SUNNECKO Direct [524] JapanSuperMall 55% KIKURA 19% zipangu com 9% Neo field of Japan 6% NIPPON LIFE 5% Yoshihiro Cutlery 3% KYOKU 2% TM-Horsehill 1% Cangshan Cutlery 1% SUNNECKO Direct 1%

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Now hundreds and thousands of Cutlery & Knife Accessories supplies are available on Amazon, Picking the right one is not easy, and that may take a lot of your time, Right? and What is the best Sashimi Knives to buy for new September 2026?

CherryPicks’s Methodology for Evaluating Sashimi Knives

We developed the CherryRatings-AI system to identify and score reviews and the CherryPicks-AI ranking system that uses TensorFlow framework to generate the best list, It will help us evaluate Cutlery & Knife Accessories items that sell on Amazon. The score of items is based on over ten parameters such as analyzing customer review content, product reviewing rating statistics, brand reputation evaluation, comparing product price with features, etc, You can visit How We Rank to learn more in detail.

We collected and analyzed 108 of Sashimi Knives reviews based on our selection criteria. It helped us shortlist the top qualified and rated Sashimi Knives for Cutlery & Knife Accessories, We found that most customers choose Sashimi Knives with an average price of $58.96, and the top brands are Mercer Culinary, HOSHANHO, FINDKING, JapanBargain, KYOKU, KEEMAKE, Cangshan, Yoshihiro, Sunnecko, Product of Gifu Japan, Lucky Cook And LIUZHANGYU

Then our expert-level editors reviewed all those quality items and selected the top 30 Sashimi Knives for you, We have researched hundreds of sellers and picked the top sellers for Cutlery & Knife Accessories, including Amazon Japan, JapanSuperMall, KIKURA, zipangu com, Neo field of Japan, NIPPON LIFE, Yoshihiro Cutlery, KYOKU, TM-Horsehill, Cangshan Cutlery, SUNNECKO Direct And Keemake Kitchen-ware. The Sunnecko 10.5 inch Sashimi Knife,High Carbon St... are available for purchase right now, and The seller of #1 rank product has received honest feedback from 25 consumers with an average rating of 4.7.

We've helped a lot of satisfied users get the right Kitchen & Dining product based on their needs, and save lots of time for them to pick Sashimi Knives to buy.


Written By Nicole J. Holstein

Nicole is a product reviewer with over 6 years of experience writing product reviews as a freelancer across many review websites. He is dedicated to his work, has a good work ethic, and loves what he does. Nicole reviews homes and kitchen items.