Top 30 Gastronomy History on Amazon (Verified You can Buy)
Top 1
The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
6.3 x 1.1 x 8.9 Inches
0.95 Pounds
- Author: Siegel, Matt
- Original Language, Published, Unknown: English
Ratings for The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Top 2
The Gourmands’ Way: Six Americans in Paris and the Birth of a New Gastronomy
Unabridged
- Author: Justin Spring
- Narrator: Bronson Pinchot
- Publisher: Blackstone Audio, Inc.
- Original Language, Published: English
Ratings for The Gourmands’ Way: Six Americans in Paris and the Birth of a New Gastronomy (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Audible, Inc. (US) | - | ❌ | ❌ | ❌ |
Top 3
French Gastronomy: The History and Geography of a Passion (Arts and Traditions of the Table: Perspectives on Culinary History)
Kindle eBook
- Author: Pitte, Jean-Robert
- Translator: Gladding, Jody
- Published: English
Ratings for French Gastronomy: The History and Geography of a Passion (Arts and Traditions of the Table: Perspectives on Culinary History) (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com Services LLC | - | ❌ | ❌ | ❌ |
Top 4
Best Italian History
Delizia!: The Epic History of the Italians and Their Food
Atria Books
6.0 x 0.96 x 9.0 Inches
1.2412 Pounds
Illustrated
- Author: John, Dickie
- Original Language, Published, Unknown: English
Ratings for Atria Books (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Features
Used Book in Good Condition
Top 5
The Restaurant: A 2,000-Year History of Dining Out,
Unabridged
- Author: William Sitwell
- Narrator: Julian Elfer
- Publisher: Audible Studios
- Original Language, Published: English
Ratings for The Restaurant: A 2,000-Year History of Dining Out, (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Audible, Inc. (US) | - | ❌ | ❌ | ❌ |
Top 6
Best French History
A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
The New Press
5.5 x 1.0 x 8.5 Inches
0.9 Pounds
Illustrated
- Author: Mitchell, Stéphane, Hénaut, Jeni
- Original Language, Published, Unknown: English
Ratings for The New Press (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Top 7
True History of Chocolate 3e
Thames & Hudson
6.2 x 1.1 x 9.2 Inches
1.2346 Pounds
- Author: Michael D., Coe, Sophie D.
- Original Language, Published, Unknown: English
Ratings for Thames & Hudson (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Features
Thames & Hudson
How America Eats: A Social History of U.S. Food and Culture (American Ways)
Rowman & Littlefield Publishers
6.04 x 0.75 x 8.95 Inches
0.8708 Pounds
- Author: Wallach author of How America Eats: A Social History of US Food and Culture, Jennifer Jensen
- Original Language, Published, Unknown: English
Ratings for Rowman & Littlefield Publishers (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Features
Rowman Littlefield Publishers
Top 9
Haute Cuisine: How the French Invented the Culinary Profession
University of Pennsylvania Press
6.0 x 0.44 x 9.0 Inches
0.64 Pounds
- Author: Trubek, Amy B.
- Original Language, Published, Unknown: English
Ratings for University of Pennsylvania Press (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Features
Used Book in Good Condition
Top 10
Siren Feasts: A History of Food and Gastronomy in Greece
Routledge
6.14 x 0.77 x 9.21 Inches
1.5498 Pounds
- Author: Andrew, Dalby
- Original Language, Published, Unknown: English
Ratings for Routledge (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Top 11
Pizza: A Global History (Edible)
Reaktion Books
4.75 x 0.6 x 7.75 Inches
0.7 Pounds
- Author: Carol, Helstosky
- Original Language, Published, Unknown: English
Ratings for Reaktion Books (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
| Book Depository US | 17 | ❌ | ❌ | ❌ |
Features
Reaktion Books
Cuisine and Culture: A History of Food and People
Wiley
Illustrated
6.0 x 1.2008 x 8.9016 Inches
1.3272 Pounds
- Author: Linda, Civitello
- Original Language, Published, Unknown: English
Ratings for Wiley (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
| Book Depository US | 17 | ❌ | ❌ | ❌ |
Top 13
Butter: A Rich History
Algonquin Books
5.5 x 0.96 x 8.25 Inches
0.85 Pounds
- Author: Elaine, Khosrova
- Original Language, Published, Unknown: English
Ratings for Algonquin Books (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Top 14
Best Gastronomy Essays
The Physiology of Taste: Or Meditations on Transcendental Gastronomy (Vintage Classics)
Vintage
5.22 x 0.99 x 7.96 Inches
0.862 Pounds
- Author: Brillat-Savarin, Jean Anthelme
- Introduction: Bill, Buford
- Translator: Fisher, M.F.K.
- Original Language, Published, Unknown: English
Ratings for Vintage (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Features
Vintage Books
Top 15
Food in History
Broadway Books
5.99 x 1.14 x 8.95 Inches
1.3382 Pounds
Illustrated
- Author: Tannahill, Reay
- Original Language, Published, Unknown: English
Ratings for Broadway Books (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Top 16
Eating History: Thirty Turning Points in the Making of American Cuisine (Arts and Traditions of the Table: Perspectives on Culinary History)
Columbia University Press
5.83 x 0.93 x 8.75 Inches
1.14 Pounds
Illustrated
- Author: Smith, Andrew
- Original Language, Published, Unknown: English
Ratings for Columbia University Press (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Pawpaw: In Search of America’s Forgotten Fruit
Chelsea Green Publishing
6.0 x 0.75 x 9.0 Inches
1.1199 Pounds
Illustrated
- Author: Moore, Andrew
- Foreword: Twitty, Michael W.
- Original Language, Published, Unknown: English
Ratings for Chelsea Green Publishing (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Features
Ships from Vermont
Top 18
Food: The History of Taste (Volume 21) (California Studies in Food and Culture)
University of California Press
7.875 x 1.4 x 10.0 Inches
3.55 Pounds
- Editor: Paul, Freedman
- Original Language, Published, Unknown: English
Ratings for University of California Press (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Lotus Trading | - | ❌ | ❌ | ❌ |
| TheSilkRoadStore | - | ✅ | ✅ | ✅ |
| nettextstore | - | ❌ | ❌ | ❌ |
Top 19
Potato: A History of the Propitious Esculent
Yale University Press
6.0 x 0.75 x 9.0 Inches
1.01 Pounds
Illustrated
- Author: John, Reader
- Original Language, Published, Unknown: English
Ratings for Yale University Press (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Top 20
Breakfast: A History (The Meals Series)
AltaMira Press
6.25 x 0.76 x 9.3 Inches
1.131 Pounds
- Author: Heather, Arndt Anderson
- Original Language, Published, Unknown: English
Ratings for AltaMira Press (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Madison Book Sellers | - | ❌ | ❌ | ❌ |
Features
Used Book in Good Condition
Top 21
Cuisine and Empire: Cooking in World History (Volume 43) (California Studies in Food and Culture)
University of California Press
6.0 x 1.1 x 9.0 Inches
1.3999 Pounds
- Author: Rachel, Laudan
- Original Language, Published, Unknown: English
Ratings for University of California Press (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
The Cooking Gene: A Journey Through African American Culinary History in the Old South
Amistad Press
1.7 x 6.0 x 9.0 Inches
1.5 Pounds
Illustrated
- Author: Twitty, Michael W.
- Original Language, Published, Unknown: English
Ratings for Amistad Press (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Modernist Pizza
13.7795 x 10.2362 x 15.9449 Inches
36.05 Pounds
- Author: Myhrvold, Nathan, Francisco, Migoya
- Original Language, Published, Unknown: English
Ratings for Modernist Pizza (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Top 24
Nazi Hunger Politics: A History of Food in the Third Reich (Rowman & Littlefield Studies in Food and Gastronomy)
Rowman & Littlefield Publishers
6.36 x 0.75 x 9.29 Inches
0.959 Pounds
- Author: Gerhard, Gesine
- Original Language, Published, Unknown: English
Ratings for Rowman & Littlefield Publishers (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Top 25
Planet Taco: A Global History of Mexican Food
Oxford University Press
8.9 x 0.9 x 5.6 Inches
0.8554 Pounds
- Author: Jeffrey M., Pilcher
- Original Language, Published, Unknown: English
Ratings for Oxford University Press (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Features
Oxford University Press
Top 26
Nutritionism: The Science and Politics of Dietary Advice (Arts and Traditions of the Table: Perspectives on Culinary History)
Columbia University Press
5.6 x 0.9 x 8.6 Inches
1.05 Pounds
Illustrated
- Author: Scrinis, Gyorgy
- Original Language, Published, Unknown: English
Ratings for Columbia University Press (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Top 27
Oyster: A Gastronomic History (with Recipes)
Abrams
7.3 x 1.3 x 9.0 Inches
1.7637 Pounds
- Author: Smith, Drew
- Original Language, Published, Unknown: English
Ratings for Abrams (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Booksmart14 | 4,429 | ❌ | ❌ | ❌ |
| plury | - | ✅ | ✅ | ✅ |
| Blackwell's U.K. *dispatched from UK* | 1,904 | ❌ | ❌ | ❌ |
Features
ABRAMS
Top 28
Best Gastronomy Essays
Daniel: My French Cuisine
Grand Central Publishing
10.5 x 5.0 x 11.5 Inches
5.7298 Pounds
Illustrated
- Author: Boulud, Daniel, Sylvie, Bigar
- Contributor: Bill, Buford
- Photographer: Schauer, Thomas
- Original Language, Published, Unknown: English
Ratings for Grand Central Publishing (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Features
Used Book in Good Condition
Top 29
Slurp! a Social and Culinary History of Ramen: Japan's Favorite Noodle Soup
Global Oriental
6.0 x 0.75 x 9.25 Inches
0.9 Pounds
- Author: Barak Kushner
- Original Language, Published, Unknown: English
Ratings for Global Oriental (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com | - | ✅ | ✅ | ✅ |
Top 30
BraveTart: Iconic American Desserts
Kindle eBook
- Author: Parks, Stella
- Foreword: López-Alt, J. Kenji
- Published: English
Ratings for BraveTart: Iconic American Desserts (CPR Score)
| Seller | CPR Rank | Amazon Fulfilled | Prime | Free Shipping |
|---|---|---|---|---|
| Amazon.com Services LLC | - | ❌ | ❌ | ❌ |
Top 10 Gastronomy History - Verified to Buy (New Mar. 2023)
- 1. The Secret History of Food: Strange but True Stories About...
- 2. The Gourmands’ Way: Six Americans in Paris and the Birth...
- 3. French Gastronomy: The History and Geography of a Passion (Arts...
- 4. Delizia!: The Epic History of the Italians and Their Food
- 5. The Restaurant: A 2,000-Year History of Dining Out,
- 6. A Bite-Sized History of France: Gastronomic Tales of Revolution, War,...
- 7. True History of Chocolate 3e
- 8. How America Eats: A Social History of U.S. Food and...
- 9. Haute Cuisine: How the French Invented the Culinary Profession
- 10. Siren Feasts: A History of Food and Gastronomy in Greece
Top 10 Gastronomy History Brands on Amazon
Here is the list of top-rated brands that were evaluated by CherryPicks.
- Atria Books
- The New Press
- Thames & Hudson
- Rowman & Littlefield Publishers
- University of Pennsylvania Press
- Routledge
- Reaktion Books
- Wiley
- Algonquin Books
- Vintage
Top 10 Gastronomy History Sellers: CPR Seller Rank List
CPR sellers rank is based on CherryPicks-AI bestselling ranking system that helps us analyze each seller's sales trends. The List of top seller ranks is our in-house data, essential for our product ranking to help you make the right shopping choice.
- 1. Book Depository US : 27,451 Yearly Feedback , Avg. Ratings 4.7
- 2. Blackwell's U.K. *dispatched from UK* : 1,979 Yearly Feedback , Avg. Ratings 4.7
- 3. Booksmart14 : 1,085 Yearly Feedback , Avg. Ratings 4.8
- 4. Amazon.com : 386 Yearly Feedback , Avg. Ratings 4.7
- 5. Madison Book Sellers : 360 Yearly Feedback , Avg. Ratings 4.9
- 6. TheSilkRoadStore : 293 Yearly Feedback , Avg. Ratings 4.9
- 7. nettextstore : 253 Yearly Feedback , Avg. Ratings 4.7
- 8. Lotus Trading : 186 Yearly Feedback , Avg. Ratings 4.9
- 9. plury : 80 Yearly Feedback , Avg. Ratings 5.0
- 10. Audible, Inc. (US) : 2 Yearly Feedback , Avg. Ratings 3.0
| Rank | Name | Yearly Feedbacks | Avg. Ratings |
|---|---|---|---|
| 🥇 | Book Depository US | 27,451 | 4.7 |
| 🥈 | Blackwell's U.K. *dispatched from UK* | 1,979 | 4.7 |
| 🥉 | Booksmart14 | 1,085 | 4.8 |
| 4 | Amazon.com | 386 | 4.7 |
| 5 | Madison Book Sellers | 360 | 4.9 |
| 6 | TheSilkRoadStore | 293 | 4.9 |
| 7 | nettextstore | 253 | 4.7 |
| 8 | Lotus Trading | 186 | 4.9 |
| 9 | plury | 80 | 5.0 |
| 10 | Audible, Inc. (US) | 2 | 3.0 |
Why Should You Trust Us?
Now hundreds and thousands of Cookbooks, Food & Wine supplies are available on Amazon, Picking the right one is not easy, and that may take a lot of your time, Right? and What is the best Gastronomy History to buy in March 2023?
CherryPicks’s Methodology for Evaluating Gastronomy History
We developed the CherryRatings-AI system to identify and score reviews and the CherryPicks-AI ranking system that uses TensorFlow framework to generate the best list, It will help us evaluate Cookbooks, Food & Wine items that sell on Amazon. The score of items is based on over ten parameters such as analyzing customer review content, product reviewing rating statistics, brand reputation evaluation, comparing product price with features, etc, You can visit How We Rank to learn more in detail.
We collected and analyzed 1,200 of Gastronomy History reviews based on our selection criteria. It helped us shortlist the top qualified and rated Gastronomy History for Cookbooks, Food & Wine, We found that most customers choose Gastronomy History with an average price of $34.43, and the top brands are Vintage, Atria Books, Broadway Books, Wiley, Oxford University Press, Routledge, Algonquin Books, Amistad Press, Chelsea Green Publishing, Thames & Hudson, Yale University Press, University of California Press, Abrams, Rowman & Littlefield Publishers, Columbia University Press, University of Pennsylvania Press, Reaktion Books, AltaMira Press, Grand Central Publishing And The New Press.
Then our expert-level editors reviewed all those quality items and selected the top 30 Gastronomy History for you, We have researched hundreds of sellers and picked the top sellers for Cookbooks, Food & Wine, including Book Depository US, Blackwell's U.K. *dispatched from UK*, Booksmart14, Amazon.com, Madison Book Sellers, TheSilkRoadStore, nettextstore, Lotus Trading, plury, Audible, Inc. (US) And Amazon.com Services LLC. The The Secret History of Food: Strange but True St... are available for purchase right now, and The seller of #1 rank product has received honest feedback from 277 consumers with an average rating of 4.2.
We've helped a lot of satisfied users get the right Books product based on their needs, and save lots of time for them to pick Gastronomy History to buy.
Edith F. Hancock loves music, movies, dancing, writing, and going out. She has got a degree in music and does not hesitate to share her experience in music with anyone that cares to listen. Do you? Then Edith is here for you as she would be providing you guides on musical instruments on Cherrypicksreviews.