Grocery & Gourmet Food From WangShin on Amazon

Fermented for 2 years in Korean traditional clay pots. No external pressure is used (like how most factories make fish sauce). To harvest the richest flavor, only natural gravity is used to pressure the anchovies and salt. Wangshin patiently harvests one drop a day for the excellence. Check the color difference; Wangshin's aged fish sauce is pure and light like a well-aged whiskey.

With Wangshin's patented technology, oak wood smokes applied to fish sauce for 30 hours to remove fishy smell and deepens the original deep flavor of umami.

Full of amino acids. All natural ingredients from South Korea. Cholesterol-Free, Fat-Free, MSG-free. Absolutely no additives used.

Wangshin is a family company, proud of sharing the secrets of the Korean cuisine with the world.

Perfect condiment for cooking any meals. Use it in any dishes from Asian to classic American. Pairs excellent with stir vegetabales, pastas and even alone as a dipping sauce.

Anchovies are added for deeper umami flavor.

Full of nutrients. All natural ingredients from South Korea. Cholesterol-Free, Fat-Free, MSG-free. Absolutely no additives used.

Wangshin is a family company, proud of sharing the secrets of the Korean traditional cuisine with the world.

Perfect condiment for cooking any meals. Use it in any dishes from Asian to classic American. Pairs excellent with stir vegetabales, pastas and even alone as a dipping sauce.

Anchovies are added for deeper umami flavor.

Full of nutrients. All natural ingredients from South Korea. Cholesterol-Free, Fat-Free, MSG-free. Absolutely no additives used.

Wangshin is a family company, proud of sharing the secrets of the Korean traditional cuisine with the world.

Perfect condiment for cooking any meals. Use it in any dishes from Asian to classic American. Pairs excellent with stir vegetabales, pastas and even alone as a dipping sauce.

A perfect alternative to salt as it brings richer savory flavor and contains much less sodium than salt. It is natural and healthy seasoning that can be used in any dishes like Thai food, kimchi, soup, and even salads.

Full of nutrients. All natural ingredients from South Korea. Cholesterol-Free, Fat-Free, MSG-free. Absolutely no additives used.

Wangshin is a family company, proud of sharing the secrets of the Korean traditional cuisine with the world.

Perfect condiment for cooking any meals. Use it in any dishes from Asian to classic American. Pairs excellent with stir vegetabales, pastas and even alone as a dipping sauce.

A perfect alternative to salt as it brings richer savory flavor and contains much less sodium than salt. It is natural and healthy seasoning that can be used in any dishes like Thai food, kimchi, soup, and even salads.

Full of nutrients. All natural ingredients from South Korea. Cholesterol-Free, Fat-Free, MSG-free. Absolutely no additives used.

Wangshin is a family company, proud of sharing the secrets of the Korean traditional cuisine with the world.