Grocery & Gourmet Food From The Rike on Amazon

Use in salads or can steam it like spinach Immature flower stems can be eaten raw or cooked

It is great for mosquito bites (and other insect bites)

Common Cold Remedy, reduce inflammation, improve digestion, and promote wound healing.

Plantain, also known as broadleaf plantain (Plantago major), is native to Europe and certain parts of Asia. This perennial plant produces greenish flowers and has large, oval-shaped leaves that can be eaten raw or cooked.

Notably, several types of edible plantain weed belong to the same family as broadleaf plantain. These include: narrowleaf plantain (Plantago lanceolata) blackseed plantain (Plantago rugelii) blond plantain (Plantago ovata) bracted plantain (Plantago aristata) Chinese plantain (Plantago asiatica) buck’s-horn plantain (Plantago coronopus) woolly plantain (Plantago patagonica)

Plantain tea (Plantago Lanceolata) is a perennial herbaceous plant of the Plantaginaceae family very common throughout Europe and North Africa. It grows practically everywhere between meadows, fields, hills and even in the cracks in the middle of sidewalks.

Gotu Kola Tea will ease indigestion. It might stimulate the appetite and may counter unpleasant conditions.

HERBAL TEA: Gotu Kola Tea will help your body operate at a higher level of energy and efficiency. It is a versatile herb that can also make a delightful stand-alone cup of hot tea

Gotu kola tea is an herb also known as Brahma-Buti, Centella, Divya, Hydrocotyle, Indischer Wassernabel, Indian Pennywort tea, Indian Water Navelwort, Madecassol, Mandukaparni, Marsh Penny, Thick-Leaved Pennywort, White Rot, and other names.

Research shows that components of the gotu kola leaf may beneficially effects for Antioxidants, Stress Relief, Boost Energy, Weight Balance, Boosts Skin Health, Rich Vitamin C Improves Sleep Quality, Boosts Immunity, Anti-inflammatory, improve digestion

These edible leaves are highly efficient in reducing sugar cravings. This is generally referred as a leaf that can defy sugary taste in any food. You can enjoy them as smoothies or as tea. Add Gymnema leaves to tea or any other drinks to defy the sugar cravings.

Gymnema Sylvestre in Tea: The traditional method of taking Gymnema sylvestre involves chewing the leaves or making them into a tea. If you want to block the taste of sugar, Gymnema tea works best, because the gurmarin peptide comes into contact with your tongue and binds to your sweetness receptors.

To make Gymnema sylvestre tea, you will need bagged or loose Gymnema leaves. Add 1/4 cup leaves of Gymnema to a quart of boiling water Steep 10 minutes Effects last 30-60 minutes after drinking[*] Drink 30 minutes or so before your meal or whenever you have a sweet tooth

Organic Gymnema Sylvestre Herbal Tea loose tea Day Thia Canh leaf Tea Gurmar Australian Cowplant Periploca of The Woods, Hindi gurmar Herbal Medicine for Antioxidants, Skin Health, Stress Relief, Boost Energy, Weight Balance, Immune System

The lotus seed heart has a slightly bitter taste and can be served with other sweet teas for an even better taste.

Lotus seed heart has the effect of clearing away heat and fire, calming the mind

The embryo which can found inside of the lotus seed, have benefits to the heart because of its bitter and cooling properties

The lotus embryo, or germ, is a small, stalk-like tissue at the core of the lotus seed. The embryo is green and yellow in color. In the mature seed, the embryo tissue is dry, and while inside an intact seed, it can remain viable for germination for more than a thousand years, making it the most durable seed known

the embryo plantlet is the hidden archetype of the manifest flower and is symbolic of the spiritual plane on which the prototype of material forms exist.

lotus embryo tea Herbal Tea lotus plumule tea, Lian Zi Xin, lotus heart tea, lotus embryo core tea

Best Uses: Salads, soups, stews, lasagna, teas, cosmetics, soap, lotion, facial oil

RECIPE: RED CLOVER BLOSSOM TEA Add desired amount of Red Clover Blossoms (we suggest starting with about 1 tablespoon and adjusting up or down as your taste dictates) to your cup or mug Fill with boiling water and allow to steep for approximately 10 minutes. Strain, add an organic sweetener of your choice and enjoy!

Our product is 100% pure organic celery powder..

The leaves are often used whole (sometimes in a bouquet garni) and removed before serving (they can be abrasive in the digestive tract).

Bay leaves are a rich source of vitamin A, vitamin C, iron, potassium, calcium, and magnesium. Also regular inclusion of bay leaves in meals promotes general health. They have been proven to be useful in the treatment of migraines. Bay Leaf contains enzymes that help to breakdown proteins and digest food faster, helping to calm indigestion.

Pour water in a vessel and boil it. Add the bay leaves to it. Steep it overnight. Strain the water and pour into a cup.

A hot cup of bay leaf tea is comforting—almost like aromatherapy. The fragrant leaves release their essence and give you a spiced tea that will have you going back for a second cup

Here are a few great benefits that burning bay leaves in your home can provide: They relieve anxiety, tension and fatigue…. Containing compounds like cineol, pinene, and elemicin, bay leaves fill the air with a relaxed energy. They’ve even been said to produce psychedelic-like effects.

Steps Dry the bay leaves. If you have picked your own, let them dry, to strengthen their flavor. Add to slow-cooking meals. Bay leaves release their flavor during slow cooking, so the longer the better. Steam with bay leaves. The flavor of bay comes out nicely with steaming. Always remove after cooking and prior to serving.

3 Benefits of Bay Leaves for Our Hair and Skin: Avoiding Hair Loss. After rinse our haor with shampoo, cleaning our hair with bay leaves soaked water is effective for cleaning dandruff. ... Eradicating Lice. For eradicating lice, boil 50 gr of bay leaves with 400 ml water until 100 ml of water. ... Relieving Stress in Our Skin. ...

Storage: Tight lid, keep them in dry and cool place

Increase memory and concentration - The L-Theanine provided in a serving of Matcha Green Tea provides good, clean energy that can last up to 6 hours. Boosting concentration and cognition. Ceremonial Grade Matcha Benefits Increased energy levels Brain stimulation Improved concentration & focus

Gives you energy - There is caffeine in Matcha, but it releases into the bloodstream slowly. Matcha's caffeine has an alkalizing effect, resulting in a much gentler influence on the stomach, which gradually aids with digestion, healing, cleansing. Health Benefits of Matcha Natural energy booster that is superior to coffee. Burns calories and speeds up your metabolism. A completely natural and effective way to detox your body.

100 gram Ceremonial Grade Matcha Tea Powder Organic Certified Energy Booster Detox Matcha Green Tea by The Rike ORGANIC ILAC-MRA CERTIFIED LAB TESTED

matcha bubble tea, antioxidants, protect the liver, promote heart health, weight loss. matcha tea as coffee alternative

Smooth and silky flavor, this matcha has a vibrant green pigment, and unrivaled flavor. you get the full power of key vitamins, minerals, amino-acids, and antioxidants.

Our Ceremonial Grade teas bring you the bold flavor you love in a stunning green color to create a smooth flavored delight.

HIGHEST grade organic ceremonial matcha from Viet nam

💪 Supports Energy and Well-being: Discover the potential benefits of Panax Ginseng, which may contribute to enhanced energy levels, focus, and overall well-being.

🍃 100% Natural: Our Dried Panax Ginseng Herbal Tea is made from 100% natural ingredients, ensuring a pure and authentic tea experience.

🌱 Sustainably Sourced: We prioritize sustainability and responsibly source our Panax Ginseng roots, allowing you to enjoy this herbal tea with peace of mind.

There is a good chance you will have come across it before as part of a blend. This use of Lily flower tea is particularly common in the creation of blooming teas. This is thanks not only to its refreshing taste and health improving properties, but also partly because of its bright and colourful appearance. Often mixed with black or green teas to add a dimension of flowery flavour, it also helps make the leaves of the blend appear more visually attractive.

Brewing Guide: When it comes to preparing this tea for consumption as a tasty hot beverage, a period of five to seven minutes is the optimum steeping time. A water temperature of 100 °C - 212 °F recommended for the stepping processes; unlike some other teas, boiling water does not damage the health and nutritional properties of Lily

Lily Flower Tea, herbal tea, organic herb natural home remedy. Antioxidants The presence of organic acids and antioxidants in lily flowers clear the skin and promotes anti-aging by reducing wrinkles.

Apothecary, Spiritual herb, Culinary, aromatic, flowering tea

package include: 50 gram dried orange lily flower tea

An infusion calms the nervous system and regulates the heartbeat in stressful situations. This tea is rich in minerals, antioxidants, vitamins, and reduces fluid retention

How to Brew: Place a flower in a mug and pour 220ml of boiling water. Steep for 5-8 minutes and enjoy. Suitable for multiple infusions.

As a non-commercial flower, almost no research has been done on the lily flower and few studies can be found on it. Nevertheless, there is no denying the loyal following of lily flower tea drinkers in aiding a good night of slumber.