Kitchen & Dining From PAUDIN on Amazon

[Multipurpose Cleaver Knife] The cleaver is the ideal tool for disjointing cuts, carving thicker meat or heavy ingredients. Our classic 7" cleavers also suitable for daily kitchen tasks, like chopping, shredding, slicing, deboning, cutting meat, vegetables and fruits, and flattening garlic.

[HC Stainless Steel] PAUDIN meat cleaver is made of premium high-carbon stainless steel, boasts a Rockwell hardness of 56+, which ensures the blade stronger and durable, provides long-lasting sharpness and edge retention. Rust and corrosion resistant, easy to re-sharpen and maintain.

[Practical Steak Knife Set] The steak knife set of 6 can work especially well with beef and steak, as well as turkey, poultry and other meats, making it ideal for meals, parties, BBQs, picnics and weddings. To maintain the sharpness and glossiness of steak knives, hand wash only is recommended.

[Sharp Serrated Blade Edge] The hand-sharpened 15 degree serrated blade ensures high cutting efficiency and prevents food from tearing or sticking to the steak knife after cutting. With a Rockwell hardness of 56+, the serrated knife cuts cleanly through thick or hard steaks or side dishes.

Premium HC Stainless Steel: This kitchen knife set is made of 5Cr15MoV high carbon stainless steel. The steel with 56+ Rockwell hardness is durable and has a long life. It also prevents dulling, rust and maintains the original sharpness.

Ultra Sharp Blade: The blade thickness of this chef knife set is 2mm, with a 15 degree edge angle on two sides to ensure sharpness. Whether you are left-handed or right-handed, you can enjoy cooking with the knives! The special wave pattern blade (not real Damascus) is also particularly and striking!

【German Stainless Steel Fruit Cutting Knife】: This paring knife is forged from high carbon stainless steel (1.4116) to give it an extraordinary hardness (56+ HRC). High quality steel creates good edge retention and reduces the frequency of sharpening. This fruit and vegetable knife has the long-lasting performance and professional durability, ultra high hardness and toughness, rust prevention and corrosion resistance, which is the first choice in the kitchen.

【Wider Double Bevel Blade】: This PAUDIN 3.5 inch peeling knife can easily handle your daily kitchen tasks like peeling apple, orange, kiwi etc., checking the tenderness of meat and vegetables, and bigger tasks like mincing garlics, onions or tomatoes. It truly is the all-around paring knife!

High Carbon Steel: This paring knife is made of 5Cr15Mov stainless steel with 56+ Rockwell hardness. It is rust-resistance, durable and long lasting on quality.

Ultra Sharp Blade: The double-bevel edge with 15 degrees for best sharpness and edge retention. The blade is wide at 1.18 inch which makes cutting more effortless and comfortable. It is non-sticking and easy to clean.

Easy To Take Apart And Clean: Keep the kitchen shears clean is crucial to food safety. The kitchen scissors that take apart can easily clean food particles that remain in the pivot screw. Hand Wash is recommended but the cooking scissors are also dishwasher safe.

Sharp Stainless Steel Blades: Made of high-quality, food grade 2Cr13 stainless steel that resists rusting, the food scissors have a long service life. With a thickness of 2.5mm, the blades are ultra sharp and durable.

Impeccable Brisket Knife: The long, ultra-sharp blade is engineered to achieve high-precision cutting with minimal force. This 12-inch meat carving knife is perfect for cutting roast, brisket, ham, grilled meat, turkey, smoked salmon and other large cooked meats. And it can also be used to slice vegetables and fruits like watermelon.

First - Rate quality: The meat slicing knife is forged from 7Cr17MoV German steel with a Rockwell hardness rating of 58+. Extremely durable performance gives this kitchen knife long-lasting sharp edge retention, which greatly reduces the frequency of sharpening. Rust-proof and easy to clean, reducing your maintenance costs.

3-Stage Knife Sharpener: The kitchen knife sharpener has 3-stages. The first one is made of Tungsten carbide blades, used for rough sharpening and fast polishing. The second one is made of ceramic blades, used for fine honing. The third is made of special carbide blades, suitable for scissors grinding.

Non-slip Base and Safe Handle: The knife edge sharpener design of the non-slip base provides stability and safety for customers. When sharpening the knife, the handle of the sharpener is firm and comfortable. In addition, the handle is kept at a safe distance with the slot for hand protection.

[Professional Chef's Knife] This PAUDIN kitchen knife is suitable for cutting bread, vegetables, fillets or meats etc, and is also suitable for home and professional use. Cutting like a master chef will bring you more joy in the kitchen.

[Multi-Functional Chef Knife] This 8 inch chef knife can easily handle your daily chores in kitchen of chopping, slicing, mincing and dicing fruits, vegetables and several meat varieties including fish, chicken and beef etc. It truly is the all-around cooking knife.

Ultra Sharp Chef knife -- This PAUDIN kitchen knife with German LFGB Certification adopt high carbon stainless steel 7Cr17Mov which comes with 58+ Rockwell hardness to increase the strength, durability, sharpness and corrosion resistance.

Professional Kitchen Knife -- Each PAUDIN cooking knife blade is painstakingly sharpened. The thickness of this chef knife is 2.3mm. The blade edge is 14-16 degrees per side, which is sturdy and sharp to cutting the vegetables, meat, fruit, fish and so on perfectly.