Monte Nevado Buying Guide & Brand Review (April 2024 Updated)

Altos de Iberia Serrano Ham Spain - With Ham Stand and Knife - Min Weight 14lb - 18 Months Avg Curing Time - Great Family and Friends Gift

Features

⌛ [SPECIALIZED CURING FOR EACH HAM]: Forget other experiences with salty, stale hams you got in the past. After more than 120 years curing hams we give each ham needs its unique curing time. This serrano ham is cured for a minimum of 15 months.

✔️ [GLUTEN-FREE, NO ALLERGENS, NO GMO]: We only used natural prime ingredients during the whole production process: pork meat and a pinch of Mediterranean salt. No additives added. No additives added.

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Monte Nevado Serrano Ham Sliced - 3 oz Each, Pack of 4 Units - 24 Months Avg Curing Time - Authentic Jamon Serrano - Great Gift or Special Occasion Snack

Features

THE FLAVOR OR A GREAT JAMON SERRANO IN YOUR TABLE!. Fast & Easy: this savory Serrano sliced ham will bring back those memories from your last trip to Spain and make you feel as if you were there.

THE BEST OPTION FOR YOUR POCKET: before committing to buy and slice a whole leg of Jamon Iberico, with this 4 unit pack you'll taste the melting, rich, and delicate flavors of a 24-month dry aged Spanish serrano ham.

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Monte Nevado Iberico Ham (Shoulder) - 100% Iberico, Range Fed - With Ham Stand and Knife - Min. Weight 10lb, 29 Months Avg Curing Time - Jamon Iberico (Paleta) Cebo Campo - Great Family and Friends Gift

Features

[HAM SHOULDER RANGE-FED 100% IBERICO]: This shoulder ham comes from the front part of the pig. It is characterized by its intense flavor and aromas that develop during its 27 month curing process, as well as its smooth fat infiltration.

[GLUTEN FREE, NO ALLERGENS, NO GMO]: We use only natural ingredients during the production process: pork meat and very little Mediterranean salt. No additives or antioxidants added.

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Monte Nevado Serrano Ham Spain - Min Weight 16lb, 24 Months Avg Curing Time - Jamon Serrano - Great Family and Friends Gift

Features

⌛ [SPECIALIZED CURING FOR EACH HAM]: Forget other experiences with salty, stale hams you got in the past. After more than 120 years curing hams in Monte Nevado we cured this whole ham for an average of 24 MONTHS. Much longer than any other serrano ham you can find.

🍗 [SERRANO HAM FROM SPAIN BONE IN 24 MONTHS]: Taste the subtle, intense, and fruity flavors and aromas from this long curing jamon serrano melting in your mouth. CAREFUL: because of its mouth-watering flavor you may end up finishing the ham sooner than expected.

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Altos de Iberia | Serrano Ham Boneless | Jamón Serrano Sin Hueso | 15-18 months | 2-3 Lbrs. | Pack of 1

Monte Nevado Serrano Ham Spain - With Ham Stand and Knife - Min Weight 16 lb, 24 Months Avg Curing Time - Jamon Serrano - Great Family and Friends Gift

Features

[SPECIALIZED CURING FOR EACH HAM]: Forget other experiences with salty, stale hams you got in the past. After more than 120 years curing hams in Monte Nevado we cured this serrano ham for an average of 24 months. Much longer than any other serrano ham you can find.

[SPANISH SERRANO HAM LEG BONE-IN 24 MONTHS]: Taste the subtle, intense, and fruity flavors and aromas from this long curing serrano ham melting in your mouth. Careful: because of its mouth-watering flavor you may end up finishing the ham sooner than expected.

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Iberico Ham Leg Cured for 24 Months, 20-25 Servings + Ham Holder, Carving Knife

Monte Nevado | Serrano Ham Slices | Jamón Serrano En Lonjas | 24mo. | 3oz. | Pack of 1

Monte Nevado • Iberico Ham Slices • Jamón Ibérico Lonjas • 3oz/85grs • Pack of 1

Features

Cut into thin slices and ready to serve and taste.

Tasting Notes: Deep red, veined cut. Smooth, low melting point grease. Very aromatic and long-lasting with a melting and creamy mouthfeel.

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