Grocery & Gourmet Food From Great River Organic Milling on Amazon

Bran & germ have been removed leaving a beautiful white flour

A wonderful all purpose flour for breads, cookies, cakes and more

Certified Organic By QAI, Kosher Approved

CERTIFIED ORGANIC AND KOSHER APPROVED: Kosher approved and Certified Organic by Quality Assurance International, made from organic grains that are Non-GMO.

NATURAL GRANITE MILLSTONES: These stones add to the quality, taste, and nutritional integrity of whole-grain flour. Due to the cooler temperatures of the stone milling process.

RECOMMENDED STORAGE AND USE: Flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness. Keeps best refrigerated or frozen.

Produced in a nut-free facility.

100% Whole Grain Rye Berries

Mills quickly and easily; soft grain with a chewy texture

Low profile grain with many uses

PERFECT FOR HOME MILLING: This hulled spelt is ideal for milling at home into a flour. This non-GMO, organically sourced whole grain has a mildly sweet, nutty flavor to add to soups, salads, and rice dishes. It can be substituted for wheat flour too.

CERTIFIED ORGANIC AND KOSHER APPROVED : Kosher approved and Certified Organic by Quality Assurance International. Organic, non-GMO grains, grown, harvested and packaged in the United States.

RECOMMENDED STORAGE AND USE: Keeps best refrigerated, frozen, or in a cool dry place. Produced in a nut free facility.

BEST FOR BAKING: This flour is best when used for baking bread or as an all-purpose flour for cakes, cookies, muffins, and more tasty baked goods.

CERTIFIED ORGANIC AND KOSHER APPROVED: Kosher approved and Certified Organic by Quality Assurance International, made from organic grains that are Non-GMO.

RECOMMENDED STORAGE AND USE: Flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness. Keeps best refrigerated or frozen. Produced in a nut free facility.

WHOLE CORN KERNELS: You can also use the whole grain corn kernel to create your own corn nuts or add to soups.

CERTIFIED ORGANIC AND KOSHER APPROVED : Kosher approved and Certified Organic by Quality Assurance International. Organic, non-GMO grains, grown, harvested and packaged in the United States.

RECOMMENDED STORAGE AND USE: Keeps best refrigerated, frozen, or in a cool dry place. Produced in a nut free facility.

ORGANIC NON-GMO HULLED MILLET: Carefully selected organic non-GMO hulled millet grown in South Dakota and Colorado.

CERTIFIED ORGANIC AND KOSHER APPROVED : Kosher approved and Certified Organic by Quality Assurance International. Organic, non-GMO grains, grown, harvested and packaged in the United States.

RECOMMENDED STORAGE AND USE: Keeps best refrigerated, frozen, or in a cool dry place. Produced in a nut free facility.

RYE BAKING FLOUR Great River Organic Dark Rye Flour is great for all kinds of baked goods, from bread to sourdough, pasta to crackers. It’s also a good filler for soups and stews, making it an excellent addition to your kitchen pantry.

BREAD FLOUR Our Dark Rye flour is a medium grind with up to 12.5% protein, with a vibrant, nutty flavor that's excellent for a traditional rye bread. Dense, delicious rye loaves with low gluten content are the perfect addition to any meal - breakfast, lunch, or dinner.

GREAT RIVER ORGANIC MILLING Great River Organic Milling has been producing quality flours since 1975. All of our products are carefully selected to ensure the taste, quality, and nutritional integrity exceeds your expectations. Family values are also at the core of Great River Organic Milling’s principles - we take pride in what we do and that we can offer something for everyone. From conventional, to gluten free to organic; we have it all!

100% Whole Grain Flour

Certified organic and kosher approved

Bread Flour

Whole wheat flour and whole wheat bread flour are same.Package may vary.

Use for making pancakes, waffles or biscuits

Certified Organic and Kosher Approved

Grown and harvested in the USA