Kitchen & Dining From BLADESMITH on Amazon

BLADESMITH Serbian Chef Knife, Butcher Knife Forged in Fire，8'' Cleaver Knife High Carbon Steel Bone Cutting Knife with Non-Slip Ergonomic Wenge Wood Handle for Kitchen/Restaurant/Slaughter House

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Features

①【Meat Cleaver with Round Broad Blade】This cleaver cuts easily through large pieces of meat, vegetables, and fruits like squash,melon and pineapple.The side of the blade can be used for crushing garlic and some spices. Its broad blade also serves as a spatula to carry prepared ingredients to the wok or bowl. So, it is a great cleaver for kitchen prep works.

②【WHAT CAN IT DO】 - It is heavy enough to chop small bones easily, also you can use it cutting meat, vegetable and herbs etc. But don't use it to cut thick bones. ❤️ The hole on the blade can be used to hang this knife on ventilated place.

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Butcher Meat Cleaver, Curved Blade Slicing Kitchen knife, Forged Heavy Duty Longquan Knife 8’’

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BLADESMITH Vegetable Cleaver, LongQuan Knife Series, Chinese Chef Knife Forged in Fire, High Carbon Steel Cleaver Knife with Ergonomic Handle for Home Kitchen and Restaurant

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Features

💎Hundred times forged steel: The blade of vegetable cleaver is made of 7Cr17MOV steel with 58+ hardness. The blades are not only sharp but also very wear-resistant. However, compared to stainless steel, the rust resistance is a little weaker, so you need to wipe as soon as possible after use, away from water and gas. Our special hand forged blade looks even better than those damascus cleavers.

🔪This Chinese chef knife is produced in Longquan, China, which is a unique artwork of folklore. The Longquan forging process has a history of more than 2,600 years and is a national intangible cultural heritage. The blade is sharp and you can use it to cut vegetables, fruits and meat, but not to cut frozen meat.

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BLADESMITH Meat Cleaver Butcher Axe Bone Chopper Heavy Duty - 6.3'' Bone Cutting Knife Bone Breaker, Stainless Steel Thicken Blade & Pear Wood Handle, for Kitchen/Slaughterhouse Looks Manly

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Features

①【58±2 HRC HIGH STRENGTH STAINLESS STEEL】- This meat cleaver is crafted with high-quality 7Cr17MoV carbon stainless steel. Simple to say, with this superior steel, you can chop the big guys easily and don't need to worry it rusted after use.

②【HEAVY-DUTY & RAZOR SHARP ACHIEVE THIS PROFESSIONAL CLEAVER】- This meat cutting knife was designed for chopping tough guys with his Axe shape, You won't feel jarring when you're chopping bones. Moreover, the high density V-Shape blade features super sharp edge. High edge retention thanks to the craftsmanship and superior 7Cr17MoV steel.

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Knife Block/Stand for Single Cleaver Knife - 8'' Anti-Shatter Hand Polished Acrylic Knife Holder without Knives - Cleaver Knife Stand Display for Knife Storage Knife Blade Guard - BLADESMITH

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Features

① ANTI-BREAK - This Acrylic Knife Block Holder has high brightness like glass, but not easy to break. And it is not easy to turn rot. So, it is very suitable as your knife blade protector and blade guard. Fashion and Practical for your single cleaver knife display stand or knife storage.

② VERY EASY TO CLEAN - Strong repair-ability. Using the soft foam dipping in toothpaste to wipe the acrylic knife block, then it will be wiped new as first!

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BLADESMITH Sang Dao, Thin Cleaver, Chinese Chef Slicer Knife 9.4", Wide blade kitchen knife, especially for slicing

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Features

✅【Thin and Wide Blade 】This Chinese cleaver has a 1.5mm thin blade, with 9.4" long and 4.72" wide, which make it a perfect slicing knife for vegetable , duck , fish , chicken , beef , pork and other raw or cooked meat. But NOT FOR BONE!!

🔥【Fine Craftsmanship】This Chinese chef knife blade is treated by Vacuum heat treatment which endows the steel with best mechanical property. And its Non-stick coating avoids food sticking on the blade. Wire-drawing integrated full tang blade is more stable and safer, prevent the handle from loosing. Super thin 2 mm blade give you more smooth cutting.

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Cleaver Knife, Chinese Chef Knife, Razor sharp HC German Stainless Steel blade with lasered damascus pattern, pearwood Handle, Gifts for Thanksgiving, Christmas

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Features

🛒【New Upgraded💎German Stainless Steel】This cleaver knife is made of high quality German 1.4116 Stainless Steel, which performs excellent in durability and corrosion resistance, it will not rust, wear or scratch after a long periods use. The blade of this cleaver is extremely solid, will not get cracked or bent, And it would never have chips. This knife is lightweight, with good balance and light design, it can cut through everything with no effort.

🛒【Razor Sharp】This cleaver knife is extremely sharp, It’s truly sharpened by workers with more than 30 years of work experience, so the blade is extremely sharp and solid, it has an amazing sharp edge right out of the box. Furthermore, Don't worry about the blade would lose its edge quickly, this blade is super sharp and holds the edge very well. Even if the blade dulls after a long period of use, you can sharpen it easily.

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Serbian Chef Knife, Forged Meat Knife, Cleaver knife for Meat Cutting with High Carbon Steel with Sandalwood and Rosewood Handle for Home and Restaurant

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Features

① DURABLE CLAMP STEEL - This vegetable knife adopts a three-layer clamp steel process. The core steel is made of selected 9Cr18Mov steel with HRC58±2 high hardness, sharper and more wear-resistant than normal kitchen knives. The outer two layers are 430 stainless steel, which is a kind of soft steel used to protect the high-hardness core steel. So, the overall performance of the steel has been improved. Sharp and not easy to chip. Wear-resistant, anti-rust.

② PREMIUM FORGED KNIFE - ✅ First, forged chef knife has higher density, so the blade is balanced in force, durable and not easy to chip. ✅ Second, the forged cleaver knife has a thick spine but a thin edge after many times of water grinding and sharpening, which is called V-shaped edge. This knife features 12° V-shaped cutting edge, ultra-sharp. ✅ Third, unique forged non-stick pattern, stunning and easy to clean. The hammered dimples can reduce adsorption and minimize food sticking on blade.

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BLADESMITH Butcher Knife, Forged Meat Cleaver with Ultra Sharp Curved Edge, Effortless Chinese Cleaver with German High Hardness Steel, PakaWood Ergonomic Handle, 8'' Butcher Knife for Meat Cutting

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Features

① SPECIAL DESIGN - 🅰 First, the SHARP CURVED EDGE our chopper knife can help do rocking motion easily. And the front edge does not need to leave the cutting board. So, it will be very effortless. 🅱 Second, the BROAD BLADE can help scoop and transfer the chopped food easily. 🅲 Third, The Fire Lightning Texture on the blade helps prevent meat or vegetable from sticking to the blade. ✅ Definitely, it is a perfect kitchen prep knife and butcher knife for meat cutting.

② STUNNING SHARP - This meat cleaver is crafted with high carbon steel which has high hardness but not high rust resistance. High hardness can keep ultra-sharp. So it has an excellent performance in Asian knives. it’s better to clean and dry it in time after using it. Then place it in a ventilated and dry place. Mind the sharp edge when using.

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BLADESMITH Meat Cleaver, Chinese Chef Knife for Meat & Vegetable, Chopping knife for Home Kitchen and Restaurant 8 Inch High Carbon German Stainless Steel with Rosewood Handle

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Features

🛒【High Quality German Stainless Steel】This meat cleaver is made of high quality German 1.4116 Stainless Steel, which performs excellent in durability and corrosion resistance, will not rust, wear or scratch after a long periods use. The blade of this cleaver is extremely solid, it won’t get crack or bent. High quality stainless steel offers a nice heft for this cleaver, but you will not feel too heavy when you hold it. Well balance design with comfortable grip provides a fast, effortless cut.

🛒【Ultra Sharp】V-shaped sharpening technology，It’s truly sharpened by workers with more than 30 years work experience, so the blade is extremely sharp and solid, it has an amazing sharp edge right out of the box. Furthermore, Don't worry about the blade would looses its edge quickly, this blade is super sharp and hold edge very well. Even if the blade dulls after a long periods use, you can sharpen it easily.

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